Introducing our Ketogenic Gluten Free Cocoa Hazelnut Cream, a decadent hazelnut spread crafted in our gluten-free kitchen with a commitment to local production. Made with 100% locally sourced hazelnuts, this “bean to cream” spread is sweetened with erythritol and enriched with cocoa beans, offering a guilt-free indulgence.
100% Natural and Clean
This spread is completely natural and free from any preservatives, additives, or added sugars. It’s a clean label product that you can trust.
Gluten-Free and Sugar-Free
Say goodbye to gluten and refined sugars! Our spread is formulated to be both gluten-free and free from refined sugars, making it a perfect fit for various dietary needs.
Vegan-Friendly
No animal products are used in the making of this spread, making it suitable for vegans.
Ingredients
Comprising 68.5% hazelnuts, cocoa beans, carob, and erythritol, this spread is a nutritional powerhouse that’s as delicious as it is healthy.
Reviews
There are no reviews yet.