Introducing our Gluten-Free Salted Buckwheat Breadcrumbs, a versatile addition to our gluten-free kitchen. These breadcrumbs are a blend of wholesome ingredients, including buckwheat flour, organic eggs, olive oil, milk, baking soda, organic vinegar, salt, sesame seeds, and cumin.
Ingredients:
Buckwheat flour, Organic egg, Olive oil, Milk, Baking soda, Organic vinegar, Salt, Sesame seeds, Cumin.
Gluten-Free and Beyond
With the recent rise in gluten sensitivity and allergies, adopting a gluten-free diet has become more important than ever for overall health. At Ebruli’s gluten-free kitchen, our skilled chefs create these healthy snacks using natural ingredients that are naturally free from gluten and unrefined sugars. We prioritize not only your dietary needs but also your taste preferences.
Celiac-Friendly
Our kitchen is dedicated to gluten-free production, ensuring no cross-contamination concerns. This makes our breadcrumbs suitable for those with Celiac disease as well.
Enjoy the convenience and flavor of our Gluten-Free Salted Buckwheat Breadcrumbs, where quality meets dietary requirements, and indulge in a guilt-free culinary experience.
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