Sugar Free Dark Chocolate with Stevia

Introducing Aroha Chocolate’s diabetic and ketogenic-friendly Sugar Free Dark Chocolate series—a delightful indulgence that caters to your dietary preferences. This gluten-free and vegan chocolate is a guilt-free treat.

Ingredients

Our Sugar Free Dark Chocolate is carefully crafted with quality ingredients: cocoa mass, cocoa butter, Stevia-based sweetener (erythritol, inulin, steviol glycosides, natural flavor). It boasts a minimum cocoa solids content of 80%.

Features

Stevia Sweetened 80% Dark Chocolate: Indulge in the rich flavor of our 80% dark chocolate sweetened with Stevia.

Ketogenic, Sugar-Free, Gluten-Free, Vegan Chocolate: This chocolate ticks all the boxes for keto, sugar-free, gluten-free, and vegan diets.

Diet Chocolate: It’s the perfect choice for those watching their carb intake.

Pure Cocoa Butter: We use only cocoa butter in our recipe, without any lecithin.

Preservative-Free: Enjoy the purity of chocolate without any additives or preservatives.

Bean to Bar Chocolate: Made from carefully selected cocoa beans, it’s a true bean-to-bar chocolate.

Maltitol-Free: Suitable for diabetics and those on ketogenic diets.

About Aroha Chocolate’s Sugar-Free Dark Chocolate

Our sugar-free dark chocolate is sweetened with a blend of Stevia and erythritol. With a cocoa content of 80%, it delivers a rich chocolate experience while remaining low in carbs and completely free from sugar. It’s the ideal choice for guilt-free indulgence.

Enjoy Guilt-Free Chocolate

With its sugar-free, gluten-free, and vegan qualities, you can savor the pleasure of chocolate without compromising on your dietary goals. Whether you’re on a keto journey or simply looking for a healthier chocolate option, Aroha Chocolate’s Sugar-Free Dark Chocolate fits the bill.