Gluten Free Truff – 10 Pieces
$15.00
Savor the delightful taste of our Gluten Free Truff, expertly crafted with natural ingredients, and perfect for those seeking gluten-free and wholesome treats.
Ingredients: Almonds, grated coconut, egg, olive oil, date juice, date puree, coconut oil, cocoa, buckwheat flour, walnuts, banana, tahini, cinnamon, chestnut flour, vinegar, sodium bicarbonate.
Introducing our Gluten-Free Truff, a delectable treat that caters to the increasing demand for gluten-free options. These mouthwatering truffles are crafted with care, using a blend of wholesome ingredients, making them the perfect choice for those with gluten sensitivity and allergies.
Ingredients:
Almonds, grated coconut, egg, olive oil, date juice, date puree, coconut oil, cocoa, buckwheat flour, walnuts, banana, tahini, cinnamon, chestnut flour, vinegar, sodium bicarbonate.
Energy: 308 kcal
Gluten-Free and Beyond
In recent times, the rise in gluten sensitivity and allergies has raised awareness of the importance of gluten-free eating. At Ebruli’s gluten-free kitchen, our talented chefs prepare these healthy snacks using natural ingredients that are free from gluten and unrefined sugars, ensuring that you enjoy both flavor and health benefits.
Celiac-Friendly
Our kitchen is dedicated to gluten-free production, so there’s no cross-contamination, making it suitable for those with Celiac disease as well.
Indulge in the delightful flavors of our Gluten-Free Truff, where health-conscious choices meet irresistible taste.
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